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Inside: Dolphin in Yonkers
At Dolphin, the Rugova family's new restaurant on the Yonkers waterfront, Chef David Hubert focuses his attention on seafood.
The bi-level restaurant and lounge offers appetizers like grilled shrimp bruschetta and smoked salmon carpaccio, a raw bar, and pasta dishes like seafood fra diavolo.
Happy hour specials run Monday through Thursday from 4 to 7 p.m., with specialty martinis among the bargains.
Here's a look around the new eatery!
