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Full Dish: Mima Vinoteca in Irvington
Credit:Stephen Schmitt
From the moment you enter, the rustic vibe kicks in—wrought-iron chandeliers, flickering candles, pressed-tin ceilings, and mopinas (heavy, dishtowel-like napkins). With an Italian menu and handmade pasta, it's vaguely reminiscent of Zuppa, only, at 75 seats, much cozier.
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